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Kohakutou, also known asJapanese Amber Candy, is a delicate edible crystal candy with a lightly crunchy exterior and a soft, jelly-like centre. Subtly sweet and refreshingly light, this lychee-flavoured Kohakutou feels airy, refined, and quietly indulgent.
Crafted with agar agar instead of gelatin, this vegan-friendly candy feels as elegant as it looks. Each box contains approximately5–7 handcrafted crystal pieces (55 g), perfect for savouring slowly, sharing, or gifting with intention.
Beautifully packaged and gift-ready, this treat is perfect for party favours, stocking stuffers, or corporate gifting. The candy is sealed in a cellophane bag and placed in a clear3 × 3 × 1-inchbox for a polished presentation.
